Research
Our group is conducting basic research in systems biology, focusing on complex biological networks, epidemiological spread and cellular metabolism by using both computational and experimental approaches. We engage in applied research, specifically in finding alternatives to antibiotics through experimental bacteriophage evolution, and in the analysis of the interaction between yeast and nutrients in beer brewing.
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People
Our group is composed of an interdisciplinary team of researchers and students with backgrounds spanning biotechnology, chemistry, physics, and mathematics. Most of the M.Sc. students come from our Dept. of Biotechnology and Food Science.
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Publications
We make our research findings available in international peer-review journals. Research results that are finished and being processed in peer-review journals are often available on pre-print servers ahead of publication. Go and check out our work!
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Download & Tools
In many of our projects, we develop new methods, tools and experimental approaches as part of solving the various challenges we meet. We are happy to share these inventions with the wider research community. This page has a collection of links to our resources.
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